مجلة الجامعة اليمنية : مجلة علمية محكمة - نصف سنوية تصدرها الجامعة اليمنية العدد الثالث عشر

Abstract

The study aimed to identify the impact of applying artificial intelligence on corporate governance at Barak at Food Company. The study used the descriptive analytical approach. The study population consisted of managers and employees at Barak at Food Company. A random sample of 51 employees was selected. Data were collected using questionnaire, and the data were statistically processed using the Statistical package for Statistics (spss). The study reached a set of reached, the most important of which are the following:

The study showed that there are shortcomings on the part of senior management in corporate governance at Barak at Food Company.

The study showed that artificial intelligence at Barak at Food Company is average.

The study showed that the level of corporate governance at Barak at Food Company is average.